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Angus Beef Eye Round Roast in sous vide for 28 hours at 131F. Pre sous vide sear with mustard and S&P. Post sous vide sear dry w/olive oil. Very very tender but
Cheap eye of round roast that was in a sous vide for 27 hours then finished on a very hot grill for some crust. Ate like an expensive prime rib. : r/meat
Sous Vide Eye of Round Recipe
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Sous Vide Eye of Round Roast Beef — ButterYum — a tasty little food blog
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Best Sous Vide Eye of Round Roast Beef
Sous Vide Eye of Round Roast Beef — ButterYum — a tasty little food blog